3. Add the cubed cream cheese on top of the mixture.

4. Cover the slow cooker and cook on low for 4-5 hours, or until the chicken is fully cooked.

5. About 30 minutes before serving, cook the pasta according to the package instructions.

6. Once the pasta is cooked, drain it and add it to the slow cooker. Stir everything together until the pasta is thoroughly coated with the sauce.