Ingredients

• 4 lbs ground beef
• 2 eggs, lightly beaten
• 1 cup breadcrumbs (optional, but adds firmness to patties)
• 2 tsp salt
• 2 tsp black pepper
• 2 cups shredded cheddar cheese (for the cheeseburger layers)
• 1 cup pizza sauce (or ketchup if you prefer a burger flavor)
• 1 pizza dough (store-bought or homemade)
• Pickles (optional, for that burger feel)
• 1 large onion, sliced and caramelized (optional for extra flavor)

Instructions

1. Preheat the Oven

Set your oven to 375°F (190°C) so it’s nice and hot when you’re ready to bake.